The Perfect Tequila for Sipping: Tequila Dark

If you are a tequila lover, you may have already experienced the crisp taste of tequila blanco, the mild flavour of tequila reposado, and the bold taste of tequila añejo. But have you ever tried tequila dark? This variety of tequila has a unique and complex flavor profile that makes it perfect for sipping. In this article, we will explore what makes Tequila Dark special and how to enjoy it to the fullest.

What is Tequila Dark?

It is also known as extra añejo, is a type of tequila that has been aged for at least three years in oak barrels. During the aging process, the tequila takes on the flavors and aromas of the wood, resulting in a more complex and nuanced flavor profile. This tequila has characterized by its deep amber color, full body, and smooth finish.

How it Made?

Like other types of tequila, It is made from the blue agave plant, which is native to Mexico. To make tequila dark, the agave plants are first harvested and their leaves are stripped away to reveal the piña, the core of the plant that contains the sweet juice. The piñas are then slow-cooked in ovens to soften them and extract their juice, which is then mashed to create a pulp. This pulp is then fermented and distilled to create the delicious and complex flavor of tequila. After distillation, the tequila is aged in oak barrels for at least three years. The longer the tequila is aged, the darker and more complex it becomes.

What Makes it Special?

It is special because of its unique flavor profile. The aging process gives the tequila a rich, caramel-like sweetness, as well as notes of vanilla, chocolate, and oak. The oak barrels also impart a smoky flavor that balances out the sweetness, resulting in a complex and nuanced taste. Tequila dark is also smoother and less harsh than other types of tequila, making it perfect for sipping.

How to Enjoy Tequila?

It is best to drink it straight or on the rocks. Pour a small amount into a glass and let it sit for a few minutes to allow the flavors to open up. Take a small sip and savor the taste, allowing it to linger on your palate. It is best enjoyed slowly, so take your time and enjoy the experience.

Tequila Dark vs. Other Types of Tequila

Tequila dark is different from other types of tequila in several ways. Tequila blanco is unaged and has a crisp, fresh taste. Tequila reposado is aged for at least two months and has a milder flavor than blanco. Tequila añejo is aged for at least one year and has a bolder taste than reposado. Tequila dark, on the other hand, is aged for at least three years and has a complex and nuanced flavor profile that sets it apart from other types of tequila.

The Best Tequila Dark Brands

There are many brands to choose from, but some of the best include:

  • Don Julio 1942
  • Casa Noble Extra Añejo
  • Clase Azul Ultra
  • El Tesoro Paradiso
  • Fortaleza Winter Blend

Tequila Dark Cocktails

While tequila dark is best enjoyed straight or on the rocks, it can also be used in cocktails. Here are a few cocktail recipes to try:

Tequila Dark Old Fashioned

  • 2 oz tequila dark
  • 1 tsp agave nectar
  • 2 dashes orange bitters
  • 1 orange peel

In a mixing glass, combine tequila dark, agave nectar, and bitters. Stir well and strain into a rocks glass filled with ice. Garnish with an orange peel.

Smoky Margarita

  • 2 oz
  • 1 oz tequila dark
  • 1 oz mezcal
  • 1 oz lime juice
  • 1 oz agave nectar
  • Salt

Rim a rocks glass with salt. In a shaker, combine tequila dark, mezcal, lime juice, and agave nectar. Add ice and shake well. Strain into the salt-rimmed glass filled with ice.

How to Choose the Best Tequila Dark?

When choosing tequila, it is important to look for high-quality brands that use 100% blue agave and age their tequila for at least three years. Look for bottles with a deep amber color and avoid brands that add color or flavorings. It is also a good idea to read reviews and ask for recommendations from knowledgeable bartenders or tequila aficionados.


It is a unique and complex variety of tequila that is perfect for sipping. Its rich, caramel-like sweetness and smoky oak notes make it a favorite among tequila aficionados. To enjoy tequila dark to the fullest, drink it straight or on the rocks and savor the experience. Choose high-quality brands that age their tequila for at least three years and avoid those that add color or flavorings. Expand your tequila horizons and give tequila dark a try!


  1. What is the difference between tequila dark and tequila añejo?
    It is aged for at least three years, while tequila añejo is aged for at least one year. Tequila dark has a more complex and nuanced flavor profile than tequila añejo.
  2. Can tequila dark be used in cocktails?
    Yes, It can be used in cocktails, but it is best enjoyed straight or on the rocks.
  3. What foods pair well with tequila dark?
    Tequila dark pairs well with rich, flavorful foods like grilled meats, dark chocolate, and aged cheeses.
  4. Is tequila dark more expensive than other types of tequila?
    It is typically more expensive than other types of tequila due to the longer aging process and the use of high-quality oak barrels.
  5. What are some good tequila dark brands to try?
    Some good brands to try include Don Julio 1942, Casa Noble Extra Añejo, and Clase Azul Ultra.